Fresh, Local Food for
Our Health and Community


We just fresh, local food!

With a grand opening in spring 2015, the Rienzi Market is a weeknight market featuring just local foods straight from the producers. We are now open year round on Thursdays from 3:30-5:30 p.m. at the Saint Francis Vegetable Garden in Thibodaux, Louisiana.

The market is a part of the Saint Francis Vegetable Garden's mission to support local growers by educating the community on the importance of fresh local food for our health and the region's economy.

The demand for local produce and foods is huge in Thibodaux. This is a great opportunity to add a weeknight market in an area that has a strong demand for local produce.

  • Fresh
  • Local
  • Healthy
  • Louisiana

We are now open year round // Thursdays 3:30-dark

Our Vendors

Look for these great, Thibodaux-area farmers and producers at the market
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12th Street Bakery

A Thibodaux-based community supported organic bakery.
Artesian bread, scones, pizza dough, cookies, granola, baker’s choice
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Aledia Shrimp

A Raceland-based commercial shrimper
Fresh frozen shrimp
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Bayou Produce

A Golden Meadow fruit and vegetable farm.
Cucumbers, green beans, butter beans, collard greens, cord, eggplant, kale, cantaloupe, watermelon, okra, bell peppers, cayenne peppers, jalenpeno peppers, banana peppers, serano peppers, squash, zucchini, tomatoes, tomatillos
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Brian Rodrigue

A Chackbay farm
• Sweet corn, field peas, cabbage, turnips, cucumbers
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Dale Toups Honey

Thibodaux-based honey
Raw, local honey
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Diamond S Farm

A Raceland-based vegetable farm.
Tomatoes, cucumbers, squash-yellow, white, zucchini, red and sweet potatoes, onions, peas, sweet corn, okra, green beans, cantaloupe, honeydews, watermelon, black, neon, purple, and green eggplants. Green, yellow, purple, red sweet peppers, jalapeño, cayenne, pumpkins, shallots, strawberries, blackberries, salsa, pickles, pickled okra, and watermelon wine.
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Earl Dupre Honey

An Upper Bayou Blue honey farm
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Envie Gourmet Garlic

Houma-based farm
Garlic, Hungarian peppers, heirloom eggplants and pickles
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Fanguy Farms

Bayou Blue vegetable farm.
Tomatoes, cucumbers, sweet corn, Irish potatoes, bell peppers, squash.
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Gerald Porche

A Bayou Blue vegetable farm
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Himel and Pontif

Houma-based veggies, fruit, wine, chickens and eggs.
Blackberries, Muscadines, sweet corn, chickens, eggs, squash , peppers, eggplants, tomatoes, and wine.
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Houma Fruit and Produce

A Bayou Dularge organic vegetable farm.
Summer squash, zucchini, cucumbers, edamame, arugula, swiss chard, mesclum mix, radishes, red and green okra, and green beans. All produce is free of fertilizer and chemicals and grown from untreated seed.
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Jennifer Traigle Herbs

A Thibodaux-based organic herb grower
Mint, basil.
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Jerry Martin Farms

A Raceland-based farm.
Tomatoes, cucumbers, filé
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Kaboth Fisheries

Bourg-based Alaskan commercial fisherman
Fresh frozen wild Alaskan salmon and cod
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LA Hydroponics

A Schriever-based hydroponic lettuce grower.
Butter Bibb lettuce grown hydroponically. Microgreens and basil if available.
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Louisiana Square Foot Specialty Farm

A Schriever produce farm.
Lettuce and mesclun mixes, turnips, beets, radishes, carrots, herbs, squash, micro greens, cucumbers
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Mossy Ridge Farm

A local, family-run farm specializing in non medicated, pastured poultry and eggs.
All natural chicken and eggs, mushrooms.
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My Foods

Houma-based fisherman
Crabs, picked crab
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Natural Produce and Flowers

A farm from Lafourche Crossing.
Blackberries, sweet peas, snow peas, lettuce, flowers, beets, grapefruit, lemons, sweet and sour kumquats, honey.
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Rodrigue Farm

A Chackbay vegetable farm.
Summer: Sweet corn, tomatoes, eggplant, honey bell peppers, zucchini, cucumber, okra. Fall: cabbage, cauliflower, broccoli, beets, carrots.
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Ronald Rodrigue

A Chackbay farm
Field peas, citrus
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Skinner Farms

A lower Bayou Blue farm that grows garden, greenhouse and hydroponic vegetables.
Tomatoes, cucumbers, eggplant, sweet peppers, hot peppers, okra, squash, zucchini, cumshaw, blackberry jam, salsa, dill pickles, pepper jelly, dehydrated okra, okra powder, tomato, powder, satsuma jelly, orange marmalade.
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Southern Obsession

A Bayou Blue-based commercial shrimper
Fresh shrimp
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Verduns Meat Market

Pasture-grazed or grain-fed animals: raised with care, humanely slaughtered, butchered with skill on a Raceland family farm.
Beef and pork will be available at the market. You can also preorder for pickup at the Rienzi Market. To order call 985-537-6529. Lamb and goat are also available.
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E.D. White Catholic High School

Students in the CARES class offer all-natural, homemade dog treats. Proceeds are used to fund educational trips into the community
Peanut butter dog treats with whole-wheat flour, rolled oats and peanut butter and doggie morsels made with whole-wheat flour, rolled oats, chicken broth and eggs. Homegrown rosemary, oregano, basil, mint, and parsley.

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